* Ramson, roe, crispy bread, fish skin
* Langoustine claw, pastry
* Halibut, yellow berries, fennel
* Turbout, cabbage, quince
* Scallop, black oat, artic kiwi
* Sourdough bread, jersey butter
* Cod, yellow beets, koji
* Monkfish, parsley root, peaso
* Crème caramel, strawberries
* Rhubarb, nýr, rosehip
* Choux, caramel, pumpkin seeds